Bagasse is the dry fibrous residue left once sugarcane has been pressed for juice. This fibre is pressed into shapes in a high-heat, high-pressure process. We use it to make takeaway boxes, plates and bowls. It's a brilliant eco alternative to polystyrene and are also great for home bbq's and parties!
GREAT FOR YOUR FOOD & THE ENVIRONMENT
Our bagasse ranges includes an economic and sturdy selection of tableware and takeaway boxes in a range of shapes and sizes.
The natural material does not trap condensation, so food stays fresh and crispy
Thinner than polystyrene, so stacks more efficiently
Suitable for hot, wet and oily foods
Contains 99% less embodied carbon
Made from 100% recycled materials
Commercially compostable with food waste
Sugarcane is a renewable resource
Bagasse is sustainably sourced and is making use of a by-product which would otherwise go to waste
Bagasse is a stylish eco replacement for polystyrene made from recycled sugarcane fibre for 99% less carbon. Microwave and freezer safe between -20°C and 120°C. Suitable for wet and dry foods and sturdier than paper.